|
Phil Powell Ext. 206 - Cell 317-409-2329 ppowell@alliedfoodequipment.com
John Durbin Ext. 210 - Cell 317-501-4714 jdurbin@alliedfoodequipment.com Sales, Central Indiana
Wilson Villarrubia - Cell 317-345-9891 Wilson@alliedfoodequipment.com Sales, southern Ohio & West Virginia
Noel Korowin - Cell 502-643-2203 nkorowin@alliedfoodequipment.com Sales, all of Kentucky & Southern Indiana
Dave Weller Ext. 209 dweller@alliedfoodequipment.com CAD
Nancy Powell Ext. 203 npowell@alliedfoodequipment.com Office Manager and A/P
Jill Hodge Ext. 205 jhodge@alliedfoodequipment.com A/R and Inside Sales
Angie Perry Ext. 204 aperry@alliedfoodequipment.com Inside Sales/Install Coordinator
Tina Stinson Ext. 201 tstinson@alliedfoodequipment.com Secretary/Reception/Literature/Shows
Tony Dilley Ext. 213 tdilley@alliedfoodequipment.com Warehouse, Shipping/Receiving
Kim McCullough Ext, 211 kmccullough@alliedfoodequipment.com Project Estimator
Tony Campise - Cell 630-699-3251 tcampise@alliedfoodequipment.com Sales, Western Michigan & Northern Indiana
Jeremy Moravy - Cell 262-825-8087 jmoravy@alliedfoodequipment.com Sales, Eastern Michigan & Upper Peninsula
Greg Thrush - Cell 216-317-3225 gthrush@alliedfoodequipment.com Sales, Northern Ohio
Greg Branham - 317-432-9356 gbranham@alliedfoodequipment.com Sales, Ice-o-Matic Specialist
Carolyn Durbin Ext. 212 cdurbin@alliedfoodequipment.com Secretary/Treasurer
| |